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Spicy Fish Fillet with Tomatoes and Olives

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Filipino Style Recipe: spicy fish fillet with tomatoes and olives is another low-carbohydrate dish. It is usually consists of fish fillets fried and cooked with tomatoes, olives, onions, garlic and peppers. Estimated time of preparation and cooking: 20-30 minutes Good for 4 servings Ingredients: 4 pieces fish fillet(tilapia, salmon, red snapper) 2 1/2 cups cherry [...]

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